Puriri Hills Rosé, Vintage 2016

THE REVIEWS

“Freshly scented, the 2016 vintage was made predominantly from Merlot (90 per cent), with splashes of Malbec and Cabernet Sauvignon. Medium-bodied, it has strong strawberry and spice flavours, hints of peaches and apricots, balanced acidity and a dry (4 grams/litre of residual sugar), smooth finish.” Michael Cooper
“Light, fresh and fairly pale rosé in a dry style, with delicate berry and herb flavours. Good food wine. Appealing freshness and purity.” Bob Campbell